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    Lamb Sausages - Garlic & Herb - WAIHEKE

    6 per pack 

    Made with tender lamb and infused with the perfect combination of garlic and aromatic herbs, each bite promises a symphony of taste sensations that will leave you craving for more. Crafted with care and expertise, these sausages are gluten-free and encased in delicate pork casings.

    Best cooked by gently grilling or pan-frying them. This method allows the natural juices of the lamb to mingle with the garlic and herb infusion, creating a mouthwatering aroma and rich flavour profile. Serve them alongside your favourite accompaniments, such as creamy mashed potatoes or crisp salad, for a meal that's sure to delight the senses.

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