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Beef T Bone Steak

Approx 600gms

Offering the best of both worlds in one mouthwatering cut. Featuring a tender and succulent eye fillet on one side and a juicy sirloin on the other, this steak provides a delectable combination that's perfect for your next dinner.

For an exceptional dining experience, cook our Beef T-Bone Steak to your desired level of doneness on a hot grill or barbecue. Start by seasoning generously with salt and pepper, then sear each side over high heat to lock in the juices and achieve a beautiful caramelised crust. For optimal results, aim for medium-rare to medium doneness to preserve the tenderness and flavour of both the eye fillet and sirloin.

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